Healthy Chicken Salad

Serves 2
Prep time 10 mins
Cook time 0 mins

Ingredients:

• 1 tbsp. mayonnaise

• 2 tbsp. unsweetened Greek yogurt OR coconut yogurt

• 1 tsp. curry powder (or more, to taste)

• 5 oz. (150g) cold cooked chicken, chopped (leftover roast chicken is perfect)

• 6 dried apricots, chopped

• 1 celery stick, chopped

• optional: 1 serving crackers (Mary’s Gone Crackers or Top Seeds) or 1 sourdough toast

Instructions:

1. Mix the mayonnaise, yogurt, and curry powder. If needed, add a splash of water to thin the sauce to the consistency you like.

2. Stir in the chicken, apricots, celery and almonds and season to taste with salt and pepper.

3. Serve with a side salad or as a sandwich filling.